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Barley

Barley – is the most valuable food, fodder and commercial crop. Its grains make flour, pearl, barley, and coffee substitute. Barley grains contain little protein (approx.10-11%) that makes it especially valuable product in the brewing industry. Due to its unique vitamin-mineral composition the barely belong to the most valuable foods which bring a high level for human being. Besides another remarkable thing is that the best forage for pets is made on the basis of barley grains. The barley composition is rich in natural protein content.